For more than 75 years, New York City has had a network of publicly-owned markets to provide affordable fresh and prepared foods to local neighborhoods. These tours seek to highlight not only the history of the remaining public markets, but also the wonderful food and the people that serve it that can be found within their walls. In Williamsburg, Brooklyn, our Immigrant Foodways Tour of the Moore Street Market offers visitors the chance to try cuisine from Puerto Rico, Dominican Republic, and Mexico from the market and restaurants in the surrounding neighborhood, highlighting the connections between immigrant communities and local food systems. And we now offer tours of the Essex Street Market, showcasing the butchers, fishmongers, cheese purveyors, and more that make this market a cornerstone of the Lower East Side.
Public Market Tours are offered in partnership with the New York City Economic Development Corporation and the vendors in the local communities.