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EF Explore America partners with Turnstile Tours to take students on a food cart tour and introduce them to working street vendors, discover new perspectives, and (literally) try something new. For Cindy VandenBosch, Founder & President of Turnstile Tours, the goal is to use food as common ground where people can connect.
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In 1835, Naples-born painter Nicolino Calyo arrived in New York, and over the next 20 years, he produced a body of work that captured both the grandeur and minutia of …
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Food carts are an iconic image of New York City that most New Yorkers pass every day. Even if they stop to enjoy their food, not many take in the …
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We are teaming up with our friend and renowned pizza expert Scott Wiener from Scott’s Pizza Tours to explore the world of mobile pizza and discuss the history and culture of pizza …
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Join the Street Vendor Project, Queens Night Market, and Culinary Backstreets for a virtual event celebrating street food & culture in the most diverse community in the world. This virtual event will feature live …
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Street vending has been a part of New York City’s public life for hundreds of years, often taken up by newcomers to the country and New Yorkers excluded from the …
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Many fairs, festivals, and food bazaars, rooted in culinary traditions from all over the world, have been postponed or cancelled this spring. New York-based photojournalist Dave Cook will lead a virtual tour …
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For nearly 20 years, Adel El Nagar has been serving food of his native Egypt on the streets of New York. Known for his made-to-order falafel, his cart Adel’s #1 …
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Ariel Barbouth was born and raised in Argentina and came to New York City with his wife Leni in 2009 with a dream: to bring traditional Argentine empanadas and make …
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There are as many as 20,000 street vendors in New York City, most of whom are immigrants. This program will focus on the impact of the current public health crisis …
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Celebrate National Manufacturing Day on Friday, Oct. 4 on a guided tour at the Brooklyn Navy Yard focused on interior design and fabrication The tour will begin with an introduction to …
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The best day of the year is fast approaching: Saturday, September 21, 2019, the day of the 15th – and final – New York City Vendy Awards. For 15 years, …
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On April 11, the New York City Council Committee on Consumer Affairs and Business Licensing held a hearing on a package of bills affecting street vendors, most important among them …
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Hundreds of food carts patrol New York’s streets every day offering cheap, filling feeds with this two-hour tour visiting some of the best. Sample six dishes including Korean short ribs, Mexican quesadillas and Belgian waffles. You’ll get to meet the vendors and understand the challenges of selling food curb-side in the Big Apple.
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Gabs Photography, January 11, 2018 by Gabriela Hengeveld When we were invited to visit New York for a story about the Bronx we got in touch with Turnstile Tours an …
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Greg Mocker of PIX 11 News not only attended our panel discussion at the Museum at Eldridge Street, which included panelists from the Street Vendor Project, 800BuyCart, Cinnamon Snail, Veronica’s Kitchen, and moderated by our own Cindy VandenBosch, he also made sure that he tried some street food from Midtown’s Royal Halal, one of our favorites.
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Join us on Nov. 29 at the Museum at Eldridge Street when Cindy VandenBosch will be moderating a conversation about street vending, past and present, covering the industry’s deep roots on …
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“What do you think was the first food sold on the streets of New York?” asks Doug, our enthusiastic guide from Turnstile Tours. Our group stands in stony silence with furrowed brows. Everyone else is from an 18-35s Contiki tour and some of them haven’t been to bed yet after last night’s revelry. It’s a little early for quizzes.
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