A small item in the mayor’s draft budget that was released today caught our attention, because it may have big impacts on the street vendors we work with. Mayor Bloomberg wants to try to collect the millions of dollars in unpaid fines issued to vendors, and he wants to do it by spending $580,000 of city money on lawyers to pursue these so-called scofflaws. What he fails to grasp is the reason why so many fines go unpaid – it’s usually due to poverty and discrimination, not disrespect for the law (read more about this proposal on Gothamist).>> Continue reading
As we all know by now, the actual wind, rain, and storm surges from Hurricane Sandy this weekend were only the beginning. Thousands of people have lost their homes, and whole swaths of neighborhoods have been destroyed. As the weather gets colder this week, it’s more important than ever for those without shelter and power to get hot meals.
Thanks to the New York City Food Truck Association, along with generous help from JetBlue, a number of New York’s best food trucks have been able to provide hot meals to people in need, despite gas shortages and limited road service. Last week, trucks started appearing to donate food to the neighborhoods of Lower Manhattan that were still without power, and they served over 20,000 meals. But as news reports started coming in about the massive devastation in areas like Staten Island and the Rockaways, the food trucks turned their engines to the communities that needed it most.>> Continue reading
As a street vendor we know likes to say, “Food is love.” If that’s so, then the Vendy Awards are a massive, jubilant, gut-busting celebration of that love. Each year, vendors from across New York City are brought to Governors Island not so much to compete, but the share their food and stand up for their rights (though winning the coveted Vendy Cup is a big, big deal – just ask the winners). The event’s sponsor, the Street Vendor Project, which provides advocacy and legal services to vendors, tries to bring together vendors of all backgrounds – humble, immigrant-owned carts from the outer boroughs stand beside slick, high-flying gourmet trucks. And everybody spends the day eating until they can hardly move.>> Continue reading