To commemorate the 75th anniversary of the end of World War II, we are listening to the voices of men and women who lived through the war in Brooklyn. We will share a selection of the 100+ oral histories that make up the collection in the Brooklyn Navy Yard Archives to bring the city at war to life. Learn what it was like to be one of the first female shipworkers in 1942, or to face discrimination as a Black sailor in the segregated Navy, or to witness battered ships and sailors limp into the Yard from the war zone. Our team will also share our experiences recording oral histories with these remarkable people over the past 12 years.>> Continue reading
Travel Unity Podcast, April 10, 2020
Since the WHO has categorized COVID-19 as a pandemic, the global economy has suffered, and millions of people are filing for unemployment. There are several webinars that are designed to help brands and companies stay relevant, but several lack the fundamental issue for most small business owners (i.e. restaurants, cafes, etc.), which is, how do I get money into my business now.
Take a deep dive into the history of New York City’s public markets, which have their origins in a vast food distribution system set up by Mayor Fiorello LaGuardia in the 1930’s. Once encompassing 10 retail markets and nearly as many wholesale facilities, today many of the historic buildings of this era remain, and these markets continue to offer affordable space for food entrepreneurs and fresh, high-quality food for shoppers throughout New York City.
Throughout AIA NY’s Archtober – New York Architecture Month – each day has a “Building of the Day,” which is highlighted with tours and other programming. This year, three of the 29 featured sites are located in the Brooklyn Navy Yard, including New Lab, the Naval Cemetery Landscape, and on October 3, the Brooklyn Grange Rooftop Farm. As part of the celebration, our own Andrew Gustafson sat down with Grange COO Gwen Schantz to talk about the farm and the history of the building it sits on, the massive Building 3.
In this 5-minute conversation, they discussed the construction of Building 3 during the height of World War I, past and current uses of the building, and how and why the Grange built their 1.5-acre farm on this 11-story structure. The podcast is featured on Culture Now’s Museum Without Walls project.>> Continue reading